Starter

Hash brown with cottage cheese and smoked salmon

Main Course

Lamb Casserole
Filled Beef Roll
Sunday Chicken

Creamy potatoes
Cous Cous

Glazed carrots
Sweet potato roll

Nik-Nak green beans

Greek salad
Watermelon and melon salad
Spinach salad

Dessert

Summer fruit salad with ice cream
Chocolate mousse cake
Coffee & Tea